Recipes and Essays:
- Weekend Cooking: Food in Dracula
- Fall Recipe Exchange: Creamy Spaghetti and Chai
- Weekend Cooking: Cheese Please!
- Weekend Cooking: A Classic Cocktail
- Weekend Cooking: Less Is More (crouton and risotto recipe)
- Imaginary Cookbook: Sassy Gay Food, the Recipes Every Girl Needs from the Sassy Gay Friend Every Girl Needs
- Weekend Cooking: Making a Souffle
- Unseelie Spaghetti
Cookbooks:
- Weekend Cooking: Dropping Acid by Jamie Koufman and Jordan Stern
- Weekend Cooking: Jamie Oliver's Great Britain
- Weekend Cooking: The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making by Alana Chernila
- Weekend Cooking: Foodtrients: Age-Defying Recipes for a Sustainable Life by Grace O
- Cookbook Review: Artisan Bread in 5 Minutes a Day by Jeff Hertzberg and Zoe Francois
- Too Many Books In the Kitchen (reviews of several eCookbooks)
- Cookbook Review: 100 Recipes Every Woman Should Know, Engagement Chicken and 99 Other Fabulous Dishes to Get You Everything You Want in Life
Book Reviews:
- Book Review: What the World Eats by Peter Menzel and Faith D'Alusio
- Book Review: Fed Up with Lunch by Sarah Wu
- Book Review: What I Eat by Peter Menzel and Faith D'Alusio
- Book Review: The Founding Foodies by Dave DeWitt
- Book Review: Tea--History, Terroirs, Varieties
